Mía Shiraz 2022

This dark, ruby coloured wine has an intense mix of blackberry and cassis on the nose. The pallet starts off with flavours of ripe prune and dark chocolate, under pinned by a light smokiness with well-integrated oak and soft, silky tannins. This is a perfectly balanced wine that should be enjoyed in good company.

Being a full-bodied wine with lots of structure it will accompany full flavoured dishes like lamb, pork-belly and fillet very well. It will enhance most venison dishes especially Kudu fillet and will certainly pair well with cheese, wild mushroom risotto and dark bitter chocolate.

2026 Platter Wine Guide 4 stars (86 points), Good value